Annapolis Restaurant Week Top 10 Eateries

Annapolis Restaurant Week is February 22-28, and 42 restaurants will be offering special menus, including 3-course dinners for $34.95, 2-course lunches for $15.95 and 2-course breakfasts for $12.95. We know there’s lots to choose from, so we’ve done some of the work for you. Here are our top 10 restaurants to try this Restaurant Week.

For a full list of participating restaurants and to see all the menus, go here.

Baroak Cookhouse & Taproom

A casual cookhouse and taproom serving mussels & frites with a twist, and an inspired beer list with more than 70 varieties of international and local craft brews. Serving breakfast, lunch and dinner during Restaurant Week.

Carpaccio Tuscan Kitchen and Wine Bar

Authentic Tuscan Italian cuisine, exquisite outdoor dining and an extensive wine menu. Serving lunch and dinner during Restaurant Week.

Galway Bay Irish Pub

A taste of Ireland including friendly surroundings, all of the favorite Irish dishes and, of course, crab cakes. Relax in the traditional Irish Pub or in the brick-walled dining room. Serving lunch and dinner during Restaurant Week.

Gordon Biersch Brewery

Inspired by the Reinheitsgebot (German Beer Purity Law) of 1516, the food is made and the authentic German lager is crafted on-site using the philosophy of purity, simplicity and precision. Serving lunch and dinner during Restaurant Week.

Lemongrass

The cuisine here is pure Thai: fast, fresh, and addictive, served in a modern setting. Serving lunch and dinner during Restaurant Week.

Luna Blu

An intimate Italian Restaurant offering authentic Italian cuisine, a cozy atmosphere and warm decor, with hand painted murals depicting Naples. Serving lunch and dinner during Restaurant Week.

Paladar Latin Kitchen and Rum Bar

A fresh, colorful and fun Latin American restaurant, with cuisine inspired by Central and South America, Cuba and the Latin Caribbean and an extensive drink menu with 50 rums, ranging from sweet to spicy to smoky. Serving lunch and dinner during Restaurant Week.


Reynolds Tavern

Reynolds is a beautiful example of Georgian architecture and has been fully restored to its 18th Century glory. Offering a full lunch menu, English afternoon tea, and dinner, as well as casual, alfresco dining in the courtyard in the spring, summer and early fall. Serving lunch and dinner during Restaurant Week.

Severn Inn

Beautiful waterfront dining with panoramic views of Annapolis, the Naval Academy and Severn River, while guests enjoy creative dishes, fresh catches, delicious wines and great service. Serving lunch and dinner during Restaurant Week.

The Main Ingredient

Offering fresh food sourced from local farms and waters in casually elegant environment for nearly two decades. Serving breakfast, lunch and dinner during Restaurant Week.